http://www.disciplemexico.org/2006/09/making-day-of-it.html News, notes and personal reflection from the Godzwa family during their mission to make disciples in Mexico Wed, 11 Aug 2010 21:27:10 +0000 hourly 1 http://wordpress.org/?v=3.0 http://www.disciplemexico.org/2006/09/making-day-of-it.html/comment-page-1#comment-86 Dave Tue, 26 Sep 2006 18:37:00 +0000 http://disciplemexico.org/wordpress/2006/09/making-day-of-it.html#comment-86 I agree. It is a truly satisfying dessert. However, I found myself missing the Costa Rican version when I sampled my piece. It seemed a bit dryer, with the "leche" part separated in layers instead of permeating the entire cake like the CR "Tres Leches." Perhaps it was simply a derivation from the original recipe, or maybe I'll need to make an adjustment to my palate. I agree. It is a truly satisfying dessert. However, I found myself missing the Costa Rican version when I sampled my piece. It seemed a bit dryer, with the “leche” part separated in layers instead of permeating the entire cake like the CR “Tres Leches.” Perhaps it was simply a derivation from the original recipe, or maybe I’ll need to make an adjustment to my palate.

]]> http://www.disciplemexico.org/2006/09/making-day-of-it.html/comment-page-1#comment-85 Guy Muse Tue, 26 Sep 2006 12:14:00 +0000 http://disciplemexico.org/wordpress/2006/09/making-day-of-it.html#comment-85 I never tire of "tres leches" as it has to be one of the world's greatest desserts! I never tire of “tres leches” as it has to be one of the world’s greatest desserts!

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